Our Full Fat Soya Grits/ Jem Quick Tofu are manufactured using only Non GMO soya-bean seed. Before being processed the seeds go through a rigorous multiple stage cleaning process to remove all foreign material. The graded seeds are then conditioned, cracked, de-hulled and rolled into flakes. The flakes undergo highly efficient extraction. QUALITY ATTRIBUTES: 1. High shelf life 2. Less Soaking Time 3. Less Off/Beany Flavour 4. Improved Colour 5. High Yield 6. Hygienic packaging 7. Grind in different mesh size 8. Adulteration free USE OF PRODUCTS: Soybean grits are used for making soymilk, tofu, soybean flour, soybean powder, Isolated Soybean Protein, and other soybean foods and ingredients. PACKAGING: We do it as per customer requirements generally it’s packed as bellow: 1. Packing: In 25Kg and 50Kg 2. Weight in 20ft 18-19.00Mt 3. Delivery: Ready 4. Bags: Double Layer Polypropylene bag 5. Packaging Method: Vacuum the bag properly and fill it with Nitrogen Gas STORAGE & SHELF LIFE: 1. We store the product Away from direct sunlight and in cool and dry place. 2. This product is best before 12 month from manufacturing date. MANUFACTURING CAPACITY: Our Manufacturing capacity of soybean grits is 100MT/Day SPECIFICATION: Parameter Characteristics Colour Light yellow Odour Fresh, typical of soybean characteristics odour Texture Fine Powder, free from extraneous matter Particle size 95 % passing through 60 mesh Sieve or as required